Eating food with the hands per an old
saying- “eating food with
your hands feeds not only the body but also the mind and the spirit”.
The practice of eating with the
hands originated within Ayurveda teachings. The Vedic people knew the power
held in the hand. The ancient native
tradition of eating food with the hands is derived from the mudra practice,
which is prevalent in any aspects within Hinduism.
The hands are considered the
most precious organ of action. This is linked to the Vedic prayer of
“Karagrevasate Laksmih
Karamule Sarasvati
Karamadhye tu Govindah
Prabhatekara darsanam”
(On the tip of your fingers is
Goddess Lakshmi, on the base of your fingers is Goddess Saraswati; in the
middle of your fingers is Lord Govind), which we recite whilst looking at our
palms. Thus, this shloka suggests that all the divinity lies in human effort.
Our hands and feet are said to be
the conduits of the five elements. The Ayurveda texts teach that each finger is
an extension of one of the five elements. Through the thumb comes space;
through the forefinger, air; through the mid-finger, fire; through the ring
finger, water and through the little finger it is earth.Each finger aids in the transformation of food,
before it passes on to internal digestion. Gathering the fingertips as they
touch the food stimulates the five elements and invites Agni to bring forth the
digestive juices. As well as improving digestion the person becomes more
conscious of the tastes, textures and smells of the foods they are eating,
which all adds to the pleasure of eating.
This is a prime example of how
many things within Hindu culture may seem weird and unusual at first glance,
but once a closer look is taken it is surprising, but a vast amount of
knowledge is revealed.
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